HomeAnswersDieticiananemiaKindly suggest an iron-rich diet to help alleviate my anemia.

What is a recommended iron-rich diet to naturally alleviate anemia?

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Published At March 17, 2024
Reviewed AtMarch 17, 2024

Patient's Query

Hi doctor,

I am a 41-year-old female, five feet and five inches in height and weighing approximately 120 pounds. I have been facing symptoms of weakness, dizziness, weight loss, irregular menstrual cycles, and cold hands for some time now. Upon getting my blood work done, it revealed that I am anemic, with my hemoglobin count below ten. Can you please suggest what dietary changes I can make to naturally address and cure my anemia? Kindly help.

Hello,

Welcome to icliniq.com.

I read your query and understood your concern.

Yes, due to anemia, which is characterized by a low hemoglobin count, the body's oxygen-carrying capacity decreases, leading to exhaustion. I suggest you consume foods in the right combinations to enhance the bioavailability of iron through the diet.

I suggest you follow the below-mentioned instructions for an iron -rich diet plan:

  1. Include more green leafy vegetables in your diet.
  2. Eat pulses and legumes to increase your iron intake.
  3. Include a variety of fruits and vegetables.
  4. Consume lean red meat and liver, as they are rich in easily absorbed iron.
  5. When consuming iron-rich foods, include a source of vitamin C, as it aids in the absorption of iron.
  6. Avoid consuming dairy products two hours before and after you consume iron-rich foods.
  7. Avoid coffee, tea, and colas when trying to boost your iron levels.

To manage iron deficiency and recover quickly from anemia, I suggest you consume these healthy food items:

  1. Spinach: It is found that half a cup of boiled spinach contains two milligrams of iron, and this accounts for about 20 percent of the iron requirement for a woman’s body. So, make sure that you take spinach in your daily diet to increase the blood in your body. Other green leafy vegetables of radish, pumpkin, and drumstick can also do the same.
  2. Red meat: There is rich iron content in lamb, beef, and other red meats. It contains heme-iron which will be easily absorbed by the body. The heart, kidneys, and liver of the red meats are those parts that contain high quantities of iron.
  3. Tomatoes: Vitamin C is the main ingredient in tomatoes, along with lycopene. The vitamin C in tomatoes helps in the easy absorption of iron. Tomatoes are also rich in beta carotene and vitamin E and hence help in the natural conditioning of the hair and skin.
  4. Eggs: Eggs are a rich source of proteins and contain a lot of antioxidants that will help in stocking up vitamins in the body when you are suffering from anemia. A large egg is said to contain one milligram of iron, and hence consumption of an egg every day will help in fighting anemia.
  5. Soybeans: Beans are a great source of iron and vitamins. Soybeans are considered to be the beans that contain high iron content. It contains phytic acid that prevents the absorption of iron. Soybean is a low-fat and high-protein food that fights anemia.
  6. Apple and dates: Apple and dates are also known to help in boosting iron levels in the body. Eating an apple a day and about ten dates daily will help to fight anemia.
  7. Citrus and vitamin C-rich foods: Fruits such as lemon, oranges, and grapefruits should be consumed as vitamin C helps in the absorption of non-heme iron (iron from vegetable sources).

I hope this has helped you.

Kindly follow up if you have more doubts.

Thank you.

Same symptoms don't mean you have the same problem. Consult a doctor now!

Bhanushali Sonali Suresh Tara
Bhanushali Sonali Suresh Tara

Fitness Expert

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