Seafood allergy is the body's abnormal response to certain seafood. People are most allergic to crustaceans than mollusks. Some of the symptoms of seafood allergy are abdominal pain, tingling sensation in the mouth, nausea, swelling of the face, lips, fingers, or throat, diarrhea, and vomiting.
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What is the possibility of mercury poisoning by eating skipjack tuna daily?
Query: Hello doctor, I have been eating two cans of skipjack tuna every day for the past seven days. I just now read that tuna contains more methylmercury. So, I stopped eating it immediately. How much mercury could have been built up in my body? Will this lead to mercury poisoning? Kindly help. Read Full »
Answer: Hi, Welcome to icliniq.com. The industrial wastes are finally accumulated in the sea; hence, marine meats (fish) contain mercury. The mercury level in fish depends on the mercurial content in the ocean where the fish was living. Therefore the mercury level in the fish will vary from country to coun... Read Full »
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