Patient's Query
Hello doctor,
I am 27 years old and I am reading a lot about the importance of omega fatty acid. But I wanted to know more about it and how much is required for a woman of my age. Can omega fatty acids be taken regularly? Is it available in foods or supplements to be taken? Is omega fatty acid really necessary for a healthy life? Or is there any better alternative? What are the major benefits of omega acids? Are there any side effects of omega fatty acid overconsumption? Please suggest.
Hello,
Welcome to icliniq.com.
I understand your concern.
DHA (Docosahexaenoic acid) levels are especially high in the retina (eye), brain, and sperm cells. Omega-3s also provide calories to give your body energy and have many functions in your heart, blood vessels, lungs, immune system, and endocrine system (the network of hormone-producing glands). In contrast, there are no official guidelines for the intake of long-chain omega-3s. Yet, health organizations generally recommend a minimum of 0.08 ounces a maximum of 0.141 ounces, and not more than 0.176 ounces of combined EPA (Eicosapentaenoic acid) and DHA per day, unless instructed otherwise by a health professional.
Omega-3 fatty acids are readily available in a wide variety of plant foods. Sources include walnuts, flaxseed, chia seeds, hemp seeds, edamame, seaweed, and algae. Other green leafy vegetables and beans also contain small amounts. Kiwi fruit, papaya, avocados, berries, and oranges contain a good amount of omega-3 fatty acids.
Benefits of omega-3 fatty acids:
It supports the heart health. Omega-3 fatty acids have been studied extensively for their ability to keep your heart healthy and protect against heart disease.
It promotes prenatal growth and development.
It eases inflammation.
It can improve mental health.
It enhances brain function.
It supports joint health.
Side effects of omega-3 supplements are usually mild. They include unpleasant taste, bad breath, bad-smelling sweat, headache, and gastrointestinal symptoms such as heartburn, nausea, and diarrhea. Several large studies have linked higher blood levels of long-chain omega-3s with higher risks of prostate cancer.
I hope you find this information helpful.
Thank you.
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Answered bySumiya Sulthana
Medically reviewed byiCliniq medical review team
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