What are the side effects of ultra-processed foods?

This Premium Q&A, reviewed and published, features a real conversation between an iCliniq user and a physician.

Patient's Query

Hello doctor,

For many years, I have relied on ultra-processed foods because they made life simpler and were quick to prepare. I am 28 years old and recently married, but after reading about the negative effects of these foods, I am now concerned about my health. Is it possible to detoxify my body? How can I avoid processed foods, and what are some healthy alternatives? Could you also suggest a good diet to help me stay healthy?

Please help.

Hello,

Welcome to icliniq.com.

I went through your query and understood your concern.

Yes, ultra-processed foods lack most nutrients due to the processing they undergo. They are typically high in salt and refined sugar, both of which can have negative effects on our health. High salt intake can lower bone density, while refined sugar can contribute to weight gain. Additionally, because they lack essential nutrients, your daily intake of macro and micronutrients is affected.

These foods also contain various additives and preservatives, which, over time, can be harmful and potentially lead to gastrointestinal issues or even increase the risk of cancer.

To bring healthier, whole foods back into your routine, I suggest you follow the instructions mentioned below.

1. Increase Fresh Fruits and Vegetables: These nutrient-dense foods are rich in fiber, vitamins, minerals, and antioxidants, which are essential for gut health and overall well-being.

2. Add Low-Fat Dairy: Incorporating low-fat dairy products like milk, yogurt, and cheese into your diet can help you meet your daily requirements for important vitamins and minerals, such as calcium, phosphorus, potassium, magnesium, and vitamins D and K.

3. Choose Whole Grains: Whole grains are linked to a reduced risk of cancer, heart disease, and osteoporosis.

4. Incorporate Healthy Fats: Not all fats are created equal. Healthy fats, such as those found in fatty fish, flax seeds, chia seeds, and avocados, play an important role in nutrient absorption. Add healthy fats to your diet by sprinkling chia seeds in smoothies, topping sandwiches with avocado, or eating fish twice a week.

5. Prioritize Quality Protein: Protein is vital for maintaining muscle mass and bone strength. This is especially important for women as they age, to reduce the risk of sarcopenia (loss of muscle mass, strength, and function).

The best sources of healthy protein include:

1. Beans and legumes.

2. Wild salmon.

3. Eggs.

4. Greek yogurt.

Prepare meals and snacks ahead of time to ensure you have convenient, healthy options ready to go. You and your husband can make a family day of meal prepping or barbecuing to stay motivated.

I hope this helps.

Thank you.

Medically reviewed byiCliniq medical review team

Published At September 20, 2024
Reviewed AtSeptember 20, 2024

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