The low fodmap diet consists of foods that are low on FODMAPs (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols). FODMAPs are nothing but short-chain carbohydrates that is not absorbed properly by the intestines. FODMAP is nothing but sugar. This diet is suggested to people who have constant abdominal pain, bloating, diarrhea, etc.
Health Benefits of Low-FODMAP Diet
Low FODMAP diets offer notable advantages to numerous individuals with prevalent digestive disorders.

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